Ingredients
120gms white chocolate pieces
250gm milk
250gm cream
80gm Amaretto
Flaked almonds and extra white chocolate for garnish
Method
Add chocolate pieces to your TM bowl and blitz on speed 7 for 10 seconds.
Scrap down the sides of your bowl and add milk, cream and Amaretto.
Heat on 90 degrees, speed 2 for 6 minutes.
In the final 30 seconds,maradi ally increase the speed to 7 to froth your Hot Chocolate.
Serve in mugs with Flaked Almonds and grated White Chocolate.
Great post about the Amaretto White Hot Chocolate.
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